Carlo Petrini, founder of Slow Food, passed away May 21, 2026 at the age of 76 in the Italian town of Bra. The following information was provided by Slow Food […]
Praise of Slowness This article was published in the first issue of Slow, the international magazine of the Slow Food movement, in 1996. One of the first texts entirely devoted […]
Slow Food South Willamette is forging a partnership with the Oregon-based Good Meat Project (GMP). The leaders of the Good Meat Project told me that the number of male farmers […]
