BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Welcome to Slow Food South Willamette - ECPv6.16.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Welcome to Slow Food South Willamette
X-ORIGINAL-URL:https://slowfoodsouthwillamette.org
X-WR-CALDESC:Events for Welcome to Slow Food South Willamette
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Los_Angeles
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20250309T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20251102T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20260308T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20261101T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20270314T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20271107T090000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260719T140000
DTEND;TZID=America/Los_Angeles:20260719T153000
DTSTAMP:20260606T104627
CREATED:20260512T013319Z
LAST-MODIFIED:20260514T212804Z
UID:529-1784469600-1784475000@slowfoodsouthwillamette.org
SUMMARY:Cheesemaking Class with Claudia Lucero of Urban Cheesecraft
DESCRIPTION:Join Claudia Lucero\, founder of Portland-based Urban Cheesecraft and author of “One-Hour Cheese\,” “Cooking with Whey\,” and “Instant Pot Cheese\,” for a hands-on afternoon of cheesemaking and tasting. Claudia will lead a live demo of a classic cultured cheese using simple\, approachable techniques for home kitchens\, sharing key steps\, ingredients\, and practical tips to make small-batch cheesemaking feel doable and repeatable. \nWhile bacterial cultures are used in most cheesemaking beyond quick cheeses\, the style of cultured cheese she will cover is lightly set and made with live bacteria to create the tang and depth of flavor found in French cheeses like Fromage Blanc and Chèvre. Claudia will also share how to continue building your skills at home\, with optional resources for those who want to keep going beyond the class. Class is limited to 25 people. Pay through PayPal to reserve your spot: https://www.paypal.com/ncp/payment/KLBFYVUKTASLS \nIf you can’t attend the class but would like to receive alerts for future cheesemaking classes and enjoy a free 20 minute class now\, sign up at https://urban-cheesecraft.kit.com/firstcheese. \nWhere: Osteria DOP\nAddress: 1122 Oak Street\, Eugene\nWhen: Sunday July 19\, 2026\nTime: 2-3:30 pm\nCost: $30\, which includes a $5 donation to Slow Food South Willamette
URL:https://slowfoodsouthwillamette.org/event/cheesemaking-class-with-claudia-lucero-of-urban-cheesecraft/
LOCATION:Osteria DOP\, 1122 Oak Street\, Eugene\, Oregon\, United States
CATEGORIES:Class
ATTACH;FMTTYPE=image/webp:https://slowfoodsouthwillamette.org/wp-content/uploads/2026/05/July-19-Cheese-Class-e1778794050607.webp
ORGANIZER;CN="Slow Food South Willamette":MAILTO:slowfoodsouthwillamette@slowfoodusa.org
END:VEVENT
END:VCALENDAR